This round I am going to write about criteria needed to win the best boss award but I am going to write it from an employee point of view. Don’t forget that I was once an employee too. 
Read on and give me your views.
I had economy rice for dinner, and when I say dinner it was about 9.30 p.m. While eating, we switched on the TV and just to see what was showing at the time.
I could not remember what show is playing at which day or what time because we were hardly home. Most time we will watch the downloaded movie. Guess what was on the screen for tonight? My favorite NCIS!!
Everyone wants the best in their life. As an employer, I want to have best employee working for me. Although I have not found one but I sure hope it comes along.
I am beginning to doubt if any employee would want to even be nominated but I surely hope so. You do not get anything from winning this but it will give you a sense of satisfaction.
What it takes to win this award?
Very unlikely of me to have gone out for dinner on a weekday, moreover a Friday night like yesterday. When I told some of my friends that I have a dinner date, they were surprised but happy that I have some other plans besides working. An ex-colleague turned out good friends has been trying to meet me for a chat. Let’s see…the last round we talked was probably in April despite all the online chats and business calls since she is now a client of mine.
She decided to come over to Cheras to meet me and perhaps have dinner and a drink or two. She told me to decide where to dine and I decided to try some places I have not been to. I read in some blogs about this cafe in Cheras Business Centre serving Thai food. Some of them commented in for its environment so I pick Blue Dragon for our dinner spot.
I was proof reading this post yesterday before publishing it but my laptop’s battery was not as patient as me. I lost the whole post for not saving it so I have to retype it again. A lesson to learn, press Ctrl+S all the time.
Not everything I learned at work is about my work. An acquaintance of mine recently announced that he had bought another house as investment and this very same topic was raised when I was chatting with a friend today. This guy earn a monthly salary but bought two houses on bank loans. Despite the current economy situation, banks are not pulling its rein back but instead they offer better loan packages for personal and business use.
I am back with more great food. This round, we will go to the neighboring state and try some of the good food there. I frequent this town in Negeri Sembilan because my boyfriend’s hometown it is. Seremban is the major town in Negeri Sembilan and I didn’t know there are so many good food there until recently introduced by a popular show, Ho Chak! on 8tv.
Last weekend, we were there and because his parents are away for holiday we have no home-cooked food to savour. Then, I suggested for us to try one of the places recommended in that show. Of course, I would definitely want to try all of it when we have the time and chance.
If you love pork, you should try this dish when you are in Malaysia. This is called Bah Kut Teh. “Bah Kut” means pork while “Teh” means tea. The dish is not cooked with tea, but normally eat along with tea.
Tea is drank in pot while eating this food to help with the digestion and also cleanses the oil from the pork. In Malaysia, this is very popular breakfast among Chinese especially in the state of Klang. I found a shop in Puchong Utama and here is what I had:
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